Recipe: Pecan and Rum Pound Cake with Blackberries (inspired by We Have Always Lived in the Castle)

by Katharina // October 2, 2019 // No Comments

Ahhh, October. Atlanta’s finally (sort of) done trying to kill me with heat, the end of wedding season means my workload cools off a bit, and everyone’s gettin’ spooky.  I’m celebrating the beginning of this delightful month with a simple... Continue reading →

Bake With Me: Gamby cake from Tuca & Bertie!

by Katharina // June 13, 2019 // No Comments

When I binged Tuca & Bertie shortly after its release, there were two things I wanted to make: crunts and a Gamby cake. I was frying up crunts within 24 hours of the show dropping, but sadly my schedule meant... Continue reading →

Bake With Me: An ube-flavored Mimikyu cake for #PokeNoms month!

by Katharina // June 3, 2019 // 3 Comments

Of all our many Pokémon friends, Mimikyu is tied for my all-time favorite Pokémon. (If you’re wondering, he’s tied with Drifloon. I’m a ghost type kinda girl.) In fact, I recently welcomed a jumbo plush into our home that now... Continue reading →

Recipe: Bacon Cheddar Scones

by Katharina // May 20, 2019 // No Comments

I joke a lot about it, but I genuinely think scones are the thing I get asked to make more than anything else. For all the fancy cakes and desserts I try to dole out, at the end of the... Continue reading →

Recipe: Crunts, inspired by Tuca & Bertie!

by Katharina // May 4, 2019 // No Comments

“Pastry Pete is so brilliant. Did you know he won a Tasty Num Nums Award last year for combining crullers and bundt cakes?! They’re called ‘Crunts’!”  -Bertie, Tuca & Bertie S01E01 I’m an enormous fan of Lisa Hanawalt. I love her work on Bojack... Continue reading →