Recipe: Picard Truffles (Bitter Chocolate, Earl Grey Ganache and Lemon Cream)

by Katharina // February 9, 2015 // 6 Comments
Today’s entry is unofficially titled, “The Trouble with Truffles.” Groan all you want; I welcome your hatred. It felt appropriate to do some chocolates for Valentine’s day, and it wasn’t long before I was dead set on them being Picard-themed.... Continue reading →

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