Tutorial: Pokémon Chocolate Surprise Eggs

by Katharina // March 16, 2016 // No Comments

As a kid, Kinder Eggs were probably my favorite candy. Imagine my devastation when, upon moving to the US in my pre-teens, I discovered that they weren’t sold in the United States. As an 11 year old, I was ready... Continue reading →

Recipe/Tutorial: Yumeiro Pâtissiere “Hearts In Love” Strawberry Bavarois

by Katharina // February 6, 2016 // 14 Comments

It’s that time of year… Valentine’s day! Time to whip up desserts with hearts and lots of berries, just big enough to share. Or not. Thankfully there’s no rule that prevents you from eating cake alone, or perhaps with a... Continue reading →

Recipe/Tutorial: (Sailor Moon Dessert Series, Pt. 10) Hotaru’s Blackberry and Creme de Cassis Mousse Cake

by Katharina // February 23, 2015 // 6 Comments

I am deeply, deeply pleased to be finishing up this series with Sailor Saturn. Hotaru may never have gotten as much screentime as the others, but her story is as unique as it is sad. It left a lasting impression on me... Continue reading →

Recipe/Tutorial: (Sailor Moon Dessert Series, Pt. 9) Michiru’s Lime and Sea Salt Opera Cake

by Katharina // February 16, 2015 // 9 Comments

I absolutely adore Michiru. She is a incredibly perfect example of grace and elegance. I mean, even WITHIN the universe, everybody’s jealous. None of us can be as classy as Michiru. I really wanted to incorporate the Deep Aqua Mirror. In addition to being... Continue reading →

Recipe/Tutorial: (Sailor Moon Dessert Series, Pt. 8) Haruka’s Yuzu, Ginger and Honey Opera Cake

by Katharina // February 2, 2015 // No Comments

I’m going to be honest… Haruka’s dessert was the most difficult for me so far. I had the flavor profiles set pretty early, but her aesthetic was simultaneously so specific and so hard to pin down that I just could not figure out... Continue reading →