5 Tips For Perfect Gingerbread Houses!

by Katharina // December 5, 2017 // No Comments

Aw yeah… smell those spices. It’s gingerbread time for me and my fellow pastry people around the world. As I plan for my annual geeky gingerbread house, I’m reminded of all the little tips and tricks I’ve picked up over... Continue reading →

A Sweet Tour of Japan: Tea, tea, tea.

by Katharina // June 5, 2017 // 4 Comments

As some of you know, my husband and I recently spent a month in Japan. We had a phenomenal time visiting Tokyo, Hirosaki, Kyoto and Osaka… and we tasted all the pastries and sweets we could at every stop. Visiting Japan was fascinating from... Continue reading →

READER QUESTION: How do you develop your recipes?

by Katharina // April 1, 2017 // No Comments

Hey all! I’ll be back to posting recipes on a weekly basis starting April 10th, but in the meantime I got a Tumblr question that I’ve been asked many times in one form or another. Since there seems to be a... Continue reading →

Food ‘n’ Flix Pan’s Labyrinth Round-Up!

by Katharina // March 1, 2017 // 7 Comments

I had an absolute blast hosting Food ‘n’ Flix last month, and I was continually delighted with the recipes everyone made. There were so many creative and fun entries! Today I’ll be posting all of them in a recipe round-up... Continue reading →

Announcing Food ‘n’ Flix: Pan’s Labyrinth

by Katharina // February 1, 2017 // 9 Comments

I am super excited today to announce that this month, I’ll be hosting Food ‘n’ Flix with the theme of Pan’s Labyrinth! Food ‘n’ Flix is a group that gets together (well, on the internet) to watch a movie and make delicious... Continue reading →