Bake With Me: A Tsum Tsum Cake for amazing kitties. (Pt. 1)

by Katharina // May 16, 2015 // 4 Comments

For this cake to make sense you will need to know about two things. The first thing is this adorable Tsum Tsum short from Youtube, which I implore you to watch if you like cakes and cute things. Let’s be honest,... Continue reading →

Hello on this recipe-free Monday.

by Katharina // May 11, 2015 // No Comments

I’m checking in on my usual post day just to let you all know my schedule will be just a tad different this week! Rather than doing a recipe today, I’ll be starting a Bake With Me series later in the... Continue reading →

Recipe: Swirled Nutella Rolls

by Katharina // May 4, 2015 // 2 Comments

About a month and a half ago, I stumbled onto a listing for a new coffee shop in the area. The place hadn’t been open for long, but the reviews it had amassed in that time were all fantastic. Being the... Continue reading →

Recipe: Tazo Passion Tea Cake

by Katharina // April 27, 2015 // 2 Comments

We’re a little tea crazy around here, and Tazo Passion is one of my favorites. It’s tart, fruity, tends to steep quite strongly and has a beautiful color. For those who haven’t tried it, Tazo his a mix of orange, passionfruit, lemongrass,... Continue reading →

Special Feature: The Fight With Fondant, Pt. 1, Reviews. Great fondant DOES exist!

by Katharina // April 20, 2015 // 2 Comments

Ahhhh, fondant. I honestly can’t think of a single pastry ingredient I hear disparaged so frequently. I’ve encountered all the standard complaints… “It tastes terrible!” “Everyone just peels it off anyway!” “The texture is so chewy and gross!” And you... Continue reading →